Shinbay
Downtown Scottsdale
omakase
Mozuku Seaweed Salad~Japanese Eggplant~Kinpira Gobo (Burdock Roots)
Trio of Salads
Fluke with Ginger Blossom, Radish Sprouts, Chrysanthemum, Tomato, Cucumber and Red Radish
Sashimi Salad
Jellyfish~King Salmon~Snow Crab~Scallops~Vegetables with Umeboshi~Octopus~Blue Shrimp~Conger Eel~Sea Urchin Tofu
Seafood Bites
Conger Eel in Japanese spring broth
Ishidai (Striped Beak Fish)~Aji (Horse Mackerel)~Sea Urchin (Uni)~Yellowjack (Shima Aji)~Grunt Fish (Isaki)
Sashimi Selection
Flounder (Hirame)
Baby Snapper (Kasugo)
Gizzard Shad (Kohada)
Silver Whiting (Kisu)
Butter Fish (Ego Dai)
Golden Threadfin Seabreem (Ito Yori)
Baby Baracuda (Kamasu)
Golden Eye Snapper (Kinme Dai)
Black Throat Seabass (Noroguro)
BlueFin Tuna Belly (Toro)
Red bean with egg white cream, lime juice jelly and dusted with Sansho powder, all sitting in a crispy rice wafer shell
"Monoka"
